Tuesday, February 7, 2012

Let's Try Cooking #6

I wanted casserole and my mom would always make delicious casserole. So, I called her for some tips, and to my boyfriend's happiness, I didn't use measuring cups.

Mom's Chicken Casserole

Ingredients
~ 2-3 chicken breasts depending on size
~ about 3/4 cups of mixed veggies
~ 1 cup of rice
~ a lot of cheese
~ a lot of bread crumbs
~ small can of cream of chicken soup
~ 1/2 a package of sour cream
~ 1/2 cup of milk

Steps
  1. Cook the chicken with rosemary, sage, and thyme
  2. Cook the rice
  3. Mix in rice, chicken, veggies, sour cream, milk, and cream of chicken soup
  4. Mix in garlic salt
  5. Mix in a little bit cheese and bread crumbs
  6. Top the casserole with cheese, then bread crumbs on top
  7. Cook at 350* for about 30 min.
I thought it was absolutely delicious! And Justin said it was the best thing I have made him yet!


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