Tuesday, October 11, 2011

Let's Try Cooking #4!

So, I wanted to use up some veggies, but I also wanted pasta. So, I made my own....


Super Italiano Primavera

Ingredients (cooks for 2)
~ 2 servings of spaghetti noodles
~ 2 small chicken breasts (tyson's frozen is what I use)
~ 1 cup Italian veggies (tomato, zucchini, red and green bell pepper, onion)
~ 1/2 cup of prego sauce
~ Italian seasoning
~ Oregano

Steps
  1. Lightly cook the chicken and boil the noodles
  2. Saute the veggies in the pan with the chicken
  3. Add in sauce to warm up and add seasoning and oregano
  4. Serve veggies/chicken in different bowl than noodles and let them be passed around the table like that
  5. Sprinkle cheese on!

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